Oliver Ramsey
ASIN: B008J1AP4S
Publisher: Amazon Digital Services LLC
Pages: 68
Do you love chocolate? Do you love history? Do you have a thirst for knowledge? If you can answer yes to all three of these questions, then this book is for you. It covers all things chocolate from a historical background of several millennia to a wealth of terminology used within the chocolate-making business. It even comes information on the types of chocolate, the difference between just melting it and tempering it as well as an extremely useful section on how to pair your favorite wine with your favorite chocolate.What more could you ask for?Chapters Include:Chocolate’s Early HistoryWhat is Chocolate?Chocolate TerminologyHow Chocolate is MadeTemperingMelting ChocolateWho Loves Chocolate?So… Is Chocolate Good for You?Chocolate Myths vs FactsHow to Taste ChocolateEnjoying Your Chocolate with WineThe Rules of Chocolate