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Richard Shirley
ASIN: B00EN0A5IU
Publisher: Richard Shirley
Pages: 141

The recipes throughout this book include salads, an assortment of starters, main course and dessert recipes that can be made any time or for special occasions. I have adapted some of the recipes to make them easier for you to follow at home but this does not affect the taste of the final dish. All the recipes within this book have been collected throughout the time I have lived and worked in Spain. Introduction
Amazon Rating:
4.5 stars from 61 ratings