Greetings, readers! Now that Amazon has disabled its popular ebook lending feature, we're more committed than ever to helping you find the best ways to borrow FREE or save big on the Kindle books that you want to read. Kindle Unlimited and Amazon Prime Reading offer members free reading access to over 1 million titles, including Kindle books, magazines, and audiobooks. Beginning soon, each day in this space we will feature "Today's FREEbies and Top Deals for Our Favorite Readers" to share top 5-star titles that are available for KU and Prime members to read FREE, plus a link to a 30-day FREE trial for Kindle Unlimited!
 
Sushi: Its Unknown Varieties and History (How to Enjoy Japanese Food Even Ten Times Better Book 2)
Hikari Dept.
ASIN: B00GQFU1NE
Publisher: Mofu Publishing
Pages: 187

Hikari Dept., a Japan National Certificated Guide/Interpreter, presents the second volume in the series, How to Enjoy Japanese Food Even Ten Times Better, introducing Japanese everyday foods that are not yet known to overseas and only enjoyed by the country’s people.The first and third volumes of this series are also available in Kindle store: Yoshoku and Chuka: The Japanized Western and Chinese Dishes (http://www.amazon.com/dp/B006UJWWE2), and The Umami Formula: Udon, Soba, Tempura and the Birth of Ramen(http://www.amazon.com/dp/B00L1QUHDM).Sushi is the most famous Japanese dish. However, the ‘sushi’ you know is only a tiny part of the huge varieties of sushi with which Japanese are familiar. In addition, the ‘sushi’ you know is the youngest, and rather peculiar, kind within the long history of sushi.This book discusses the findings from the detailed researches in Japan on the history ...
Amazon Rating:
5 stars from 1 rating