K. Neeta
ASIN: B00IPS7UC0
Publisher: Amazon Digital Services LLC
Pages: 104
Discover:: How To Canning and Preserving Most of The Fruits and Vegetables That are Available All Year Long!!Would You Often Think to prepare Jams, Jellies, Relishes, Pickles, Salsas, Soups etc at Home? But Buried About Issue of Safety, Cost, Slower Process etcBut if you take Certain steps and Instruction You may Prepare Your Home canning Food Safe, Cheap and Faster!!Start Here:: What to Know Before Starting Home Canning: * History of Canning and Preservation * Home Canning and Bottling * Home Based Food Preservative Methods * Quick USDA Guidelines for Canning * Need, Importance, and Behavior of Preservatives * A List of Natural Preservatives * All about Water Bath Canning: What it is, Basic Step by Step Instruction, Altitude Chart, Safety & Handling * Pressure Canning: Basic Instruction, Altitude Chart, Safety & Handling * Differences Between A Dial-Gauge Pressure, A Weighted-Gauge ...