ASIN: B00NJ9ET1A
Publisher: Echo Bay Books
Pages: 121
A burger is technically defined as a sandwich consisting of a meat patty—typically beef—that is placed inside a sliced hamburger bun. But while that definition may describe many fast food burgers, it fails to capture the delicious, exciting, and enticing nature of a true hamburger. Burgers come in all shapes and sizes, are made from a wide variety of ingredients, and can be topped with just about any type of veggie, sauce, or seasoning to make a truly unique and flavorful experience. So the next time you’re thinking of saying no to a burger because you’re imagining a boring fast food affair, turn up the volume and create a burger that’s bold, exciting, and delicious. Whether the traditional beef hamburger or one of the more alternative meats such as chicken or turkey, burgers are an excellent source of protein, and many burgers contain a low-fat source of protein, particularly those ...
