Rosemarie Wilkins
ASIN: B00TMWM820
Publisher: Loco Media
Pages: 39
Your Best Guide to Canning and PreservingCanning and preserving food is a common chore shared among family members during pre-industrial era in the 1800s. However, the availability of commercially canned foods and the busy lifestyles of people made them abandon home canning. However, home canning is now becoming a movement recently as more and more people began to adapt sustainable and frugal living. Many people today realize that home canning and preserving provide a lot of benefits. Thus, if you want to start canning your own food, then this book is for you.With this book, you will be able to know about the following:Learn the advantage and why many people are now taking on canning as their new hobbies.Chapter 2 discusses about the technical information that you need to know about canning. An in-depth discussion is given to the different types of canning techniques as well as how to ...