Vanessa Olsen
ASIN: B01GXQMEDA
Publisher: Amazon.com Services LLC
Pages: 182
When you flip your boxed food over, are you shocked by the number of ingredients you find on the back? What’s more, how many of them do you actually recognize?Processed food is causing an epidemic that affects everyone around the world. Every day, food manufacturers are altering our food to be bigger, taste “better”, and stay fresh longer. While these things sound good from the outside, the world is becoming well aware of what they’re doing to our insides. Most food today is so stripped down of its natural vitamins that it shouldn’t even be considered food. Not to mention, it’s also pumped with add-ins that are causing a long list of scary health problems to anyone who goes near them. When we eat these kinds of food, we are prone to develop heart disease, obesity, diabetes, and cancer along with many other fatal diseases. It’s time we put our foot down to the problem. It all starts with ...