ASIN: B06XGPRTB7
Publisher: The Bogota International Press
Pages: 110
Colombian coffee is known around the world. Grown on mist covered hills by successive generations of hard working families, coffee from Colombia is considered some of the best. However, appreciating and evaluating that coffee – whether you’re visiting a farm in a coffee growing region or you’re sitting at a café in a big city – can be a challenge.Colombia’s specialty coffee scene is now in full bloom, but coffee experts often generate as many questions as they answer.Why do they ask you what flavors you taste?How should you answer a barista who asks what coffee region you’d like to order? What should you answer when they gesture to a series of bizarre coffee brewing methods and invite you to choose one?And why do they insist you slurp?The good news is that you don’t have to run screaming out of the coffee shop or flee the farm. Permission to Slurp will prepare you to impress the pros ...
