ASIN: B07R9NW4GW
Publisher: Amazon Digital Services LLC
Pages: 300
The Instant Pot is primarily, a pressure cooker. The stovetop method cooks food O pounds per square inch (psi) at sea level, which translates to a maximum cooking temperature of 212 degrees Fahrenheit. A pressure cooker is a well-sealed container, which allows the pressure to build up to 15 pounds psi, increasing the cooking temperature up to 250°F, thus, cooking your dish faster. The IP, specifically, cooks on low-pressure option between 5.8 to 7.2 psi with cooking temperatures between 229 to 233°F. Meanwhile, the high-pressure choice cooks between 10.2 to 11.6 psi with a cooking temperature between 239 to 244°F. The appliance is also designed to ensure your maximum safety. Moreover, because it cooks food cooks food faster at high temperature, it preserves between 90-95 percent of the nutrients. In addition, because the appliance is a well-sealed container, all the flavor and the aroma ...
