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Edible Wild Plants of North America: A Beginners Guide to Discover the Art of Foraging and Cooking Tasty & Healthy Recipes with Each Plant
Diamond Press
ASIN: B09M75JGPL
Publisher: unknown
Pages: 154

• Do you live in one of the most beautiful and bountiful locations on the planet?• Are you tired of paying rising grocery prices for food that always looks and feels processed?• Many people are aware that certain mushrooms and berry species are edible, but how many have you tried a salad of acorn-flour bread, cat-brier sprouts, seeds from cow lilies, squaw-huckleberry marmalade, sautéed groundnuts, dried persimmon pudding, and also other natural delights?This book is for people who live in naturalistic environments and want to embrace what Mother Nature provides responsibly, want to live a sustainable and healthy lifestyle without consuming toxic industrial goods.Plants are easily grouped by season, making it easy for enthusiasts to discover and identify their preferred components.Each entry contains photos and information about the plant's habitat, harvesting, physical features ...
Amazon Rating:
4.5 stars from 60 ratings